This past weekend, the small but vibrant town of Port Royal, South Carolina, played host to the thrilling and competitive Southern Redfish Cup, drawing anglers from around the region for a weekend filled with fishing fever. The air was electric as teams geared up to embark on what would be a nail-biting showdown, with more than just bragging rights on the line!
The atmosphere was thick with anticipation as tournament owner Chris Condon shared his excitement: “When it is this close, it’s pretty exciting.” And he was right! The competition culminated with an incredibly tight finish, where less than an ounce determined the winners. Team Nomad, made up of Beaufort locals Bradley Brown and Travis Malphrus, took home the grand prize of $8,000 with their impressive haul of three redfish totaling 13.5 pounds. It’s amazing to think their total weight was a mere 18.14 grams, or just 0.06 ounces, heavier than the second-place team!
That second-place team consisted of the well-respected anglers Jason Dail and Allen Jernigan from North Carolina, who are no strangers to victory in this tournament series. It’s always thrilling to see how competitive these events can become!
For those new to this fishing challenge, the goal is to catch the three largest redfish, each measuring between the legal slot limit of 15 and 23 inches. In this tournament, the redfish averaged a hefty over 4 pounds, showcasing the health and size of the local fish population.
Additionally, not only did Brown and Malphrus bag first place, but they also tied for the title of “big fish” alongside fishermen Tyler Rudd and Jack Trolan. Each team snagged a matching fish weighing in at a solid 4.76 pounds, splitting a prize of $1,200!
The Southern Redfish Cup consistently draws a mix of talent, and this year was no exception. While teams hailed from South Carolina, most competitors joined from nearby states like North Carolina and Georgia. It’s a wonderful blend of local enthusiasts and professional anglers alike. The series continues to excite, with upcoming tournaments scheduled in Georgetown on October 26 and Isle of Palms on December 14. Fishermen from different backgrounds get the chance to compete, learn, and share their passion for sport fishing.
This year’s tournament held special meaning as it was dedicated to Chuck Lather, a beloved Beaufort tournament angler who passed away in 2021. The heart of Port Royal shone bright with memories as teams came together, hosted by Shellring Ale Works. It was an occasion that celebrated not just the competition, but the camaraderie and community spirit.
As the sun rose, competitors blasted off into the beautiful waters of Port Royal. Many teams seemed to capitalize on the incoming low tide early on, targeting spots near the docks where the fish were biting. Condon remarked on how the morning proved fruitful for many teams, demonstrating the rhythm of nature playing a pivotal role in the fishing experience.
The Southern Redfish Cup showcased not only incredible skill but also the beauty of fishing as a sport—bringing together communities to enjoy the great outdoors. As we look forward to future tournaments, there’s an undoubted sense of excitement for what’s to come—both in competition and companionship among fishing enthusiasts.
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