In Beaufort County, October was quite a month for local eateries as they faced routine health inspections from the South Carolina Department of Agriculture (SCDA). The results are in and it’s a mixed bag of grades that might surprise you!
Ten food establishments got caught in the health inspection crossfire with grades ranging from B to C. Here’s a closer look at how they fared:
Meanwhile, a single food business in Jasper County, Cherry Point Chicken & BBQ, earned a 99% (B) on October 22, remaining under scrutiny due to BBQ pit operation without prior authorization.
Food safety should always be a top priority, and the SCDA inspections serve as an essential watchdog for our beloved local spots. They hold these establishments accountable, allowing them to correct any infractions and improve their hygiene standards.
For those wanting to stay informed about their favorite dining venues’ health scores, the SCDA now publishes inspection results online, complete with QR codes that you can scan at the restaurant to view their latest report. So, if you’re heading out for a bite, make sure to check those scores!
As the end of the year approaches, consider checking in on local food establishments’ health grades—not just for your safety, but also to support those who are striving to uphold high health standards. These inspections matter more than ever as we dine out!
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