Hilton Head Island, known for its breathtaking beaches and inviting atmosphere, has also become quite the culinary hotspot! Recently, a delightful write-up showcased the island’s best eateries, declaring the culinary scene as a must-experience for both locals and visitors alike. With delectable bites and unique dining experiences, let’s dive into the top players on this foodie map.
Coming in at the top is Hilton Head Social Bakery, proudly owned by chef Philippe Feret. Hailing from the beautiful region of Normandy, France, Feret made a name for himself by reopening Windows on the World after the tragic events of 9-11. Seeking a more relaxed environment compared to the bustling kitchens of Paris and New York, Feret found his home in Hilton Head. This bakery, alongside his wife Marissa, offers two charming locations at Shelter Cove Harbour and South Island. Their pastries are so picture-perfect that you’d think you’d been whisked away to Paris! And let’s not forget about their buttery croissants and decadent desserts – simply drool-worthy!
Next on the list is Lulu Kitchen, a place where American favorites meet Southern charm. The magazine raves about their butter-poached lobster, hearty short rib grilled cheese, and the beloved house fried chicken. Whether you’re dropping by for a sunny brunch or a lovely dinner, the inviting vibe guarantees a great time to be had by all.
Then there’s the gem of a spot known as The Sea Shack. This no-frills, counter-serve restaurant is packed with flavor, offering grilled, fried, or blackened seafood that’s as fresh as it gets! The local community and tourists alike flock here, especially during the busy summer months. Just a heads-up: you might have to wait in line, but trust us, it’s well worth it!
For those craving a slice of France, Chez Georges is just the place! This cozy French bistro serves some amazing dishes, including escargots de bourgogne, comforting cassoulet, and the ever-classic moules-frites. With a superb wine selection and a happy hour that beckons with $2 off adult beverages, it’s the perfect spot to unwind.
Moving on, you have Nectar Farm Kitchen, which brings local flavors to breakfast, lunch, and dinner. Think hearty sausage biscuits and gravy or even country fried steak. While the Hilton Head location recently closed, their Bluffton restaurant is still humming with customers enjoying wholesome meals crafted from locally sourced ingredients.
Over at Coast, diners can relish waterfront views complemented by twinkling lights. Located in the beautiful Sea Pines Resort, it’s a place where you can indulge in seafood, tacos, and delightful sandwiches while sipping on a frozen specialty cocktail. Talk about a perfect way to relax!
Another Serg Group gem, Skull Creek Boathouse provides a beautiful view overlooking the marina. This restaurant offers a raw bar alongside indoor and outdoor dining areas. Don’t miss their famous salt and vinegar crab cakes, which are simply a must-try!
For those seeking refined comfort food, The Lucky Rooster Kitchen + Bar is a great choice. From deviled eggs topped with smoked salmon to creamy scallops and shrimp, it’s comfort food but elevated!
Black Marlin Bayside Grill is another Serg Group spot that whisks you away with its Bayside Chowder and stunning views of Broad Creek. With a variety of offerings from burgers to fish tacos, there’s something for everyone.
Over in Bluffton, Burnt Church Distillery is where you can savor spirits crafted with rich stories. Their expansive tasting room, paired with a charcuterie board or a delicious brick-oven pizza, is a delightful way to spend an afternoon.
If Italian cuisine stirs your heart, look no further than Nunzio Restaurant + Bar. Classic dishes like Pugliese-style meatballs and homemade ravioli will make you feel right at home, especially with desserts like irresistible lemon sorbet!
For seafood lovers, Hudson’s Seafood House On The Docks is the place to be! With over 50 years of history, you can enjoy the freshest catches sourced directly from local fleets. Be sure to ask about their daily specials!
Craving some barbecue? Head over to One Hot Mama’s, owned by a Food Network star. This spot is a proud member of the South Carolina Barbecue Trail and serves rib-tickling dishes like their famous baby-back ribs and Stack A Mac!
Housed in a building that dates back to 1955, Fishcamp on Broad Creek serves fried shrimp and blue crab cakes that come with a side of nostalgia.
Lastly, it’s worth mentioning that Marley’s Shrimp and Burger Shack has closed its doors, but the Serg Group promises an exciting new eatery concept to come in spring next year. Keep your eyes peeled!
From pastry artists to seafood masters, Hilton Head Island’s culinary scene is alive and delicious. It’s clear that this little slice of paradise has something for every palate, making it a fantastic destination for food lovers!
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